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National Restaurant Association Show (NRA)

Culinary Storytelling from Wisconsin, the State of Cheese

Memory-making menus feature artful offerings crafted with the very best ingredients. But it's not just quality that matters - it's the stories behind the ingredients that pulls diners in and enhances the experience.

Award winning cheeses hand crafted by our master cheesemakers, and delicately paired to create the perfect bites. These flavors expose the passion behind the most awarded cheese - Wisconsin cheese.

Join us at our booth for an experience like no other as you travel Wisconsin bite by bite. You'll learn, be entertained, sample and be inspired!
 
Booth #5614

Learn More

Companies

Prairie Farms

Agropur

Cedar Crest Ice Cream

Prairie Farms

Tradeshow Details:

Stop by our booth to sample our new natural rind affinage and artisan flavored cheese lines.

Company Bio:

Prairie Farms Dairy Cheese Division, a division of farmer-owned cooperative, Prairie Farms Dairy, Inc., is home to the Prairie Farms, Caves of Faribault, and Shullsburg Creamery brands of specialty cheeses. With cheese production facilities located in Luana, Iowa, Shullsburg and Mindoro, Wisconsin, Rochester and Faribault, Minnesota, these plants manufacture award-winning Swiss, Baby Swiss, Blue, Gorgonzola, Cream Cheese, Neufchatel, Gouda, sweet whey, pasteurized process cheeses, cold pack club blends, enzyme-modified cheeses and cheese analogs.

Company Contact

DeMetria Isabel
disabel@prairiefarms.com

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Agropur

Tradeshow Details:

We look forward to showcasing our Mozzarella and Provolone cheeses made at our Luxemburg, WI location along with our Cheddar and Feta produced at our Weyauwega, WI location.

Company Bio:

Agropur is a top 15 global dairy producer founded in 1938. Our US cheese operations produce more than 1 billion pounds of consistent, high-quality, award-winning cheese each year under the guidance of our Wisconsin Master Cheesemakers. Our cheeses regularly earn top awards from some of the world’s most prestigious contests. Able to produce more than 20 varieties, Agropur’s US cheese operations specialize in mozzarella, provolone, cheddar and feta. Agropur has seven SQF Certified cheese plants across the United States. “Exceptional Cheese. Expert Solutions.”

Company Contact

Marty Pullin
usa.cheese.solutions@agropur.com

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Cedar Crest Ice Cream

Tradeshow Details:

Our ice cream was made for parlors. It scoops better, stays fresher longer and is consistently more flavorful than other brands. And with flavors galore, including more than 80 flavors plus limited-edition scoop shop feature flavors, we’ve got something to make everyone smile. We create different featured flavors each year!

Company Bio:

Cedar Crest Ice Cream is in the business of spreading joy, one spoonful at a time. Since 1976 our family business from Wisconsin has been treating the world to the sweetest combinations and countless smiles. Our secret recipe is never cutting corners. We make ice cream the old-fashioned way, from scratch, in small batches, and slowly pasteurized to enhance flavor. It takes a lot longer to make ice cream this way, but here’s the scoop: we believe it’s what sets our ice cream apart.

Company Contact

Luke Kohlwey, Senior Director of Sales
info@cedarcresticecream.com

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