Wisconsin baby swiss?
In Wisconsin, we love all our cheeses equally, but baby swiss has a special place in our heart. Maybe it's the mild, creamy flavor or the way this melty cheese can warm a cold Wisconsin night. Or maybe it's the fact that baby swiss is a true American original – an innovation that builds on traditional European-style cheesemaking and one-ups it to create another bona fide cheese masterpiece.
Innovating with cheese – that's just the way we roll in Wisconsin. Don't get us wrong – we love tradition. After all, we've been making cheese since before we were a state. But like all the cheesemaking settlers who came to Wisconsin in the 1800s, we are pioneers too. That's why we're dedicated to making more flavors, types, and varieties of cheese than anywhere else on earth.
And here's the kicker: whether we're producing traditional favorites or rebellious newcomers, we do it well. It's why our cheeses have brought home more than 5,500 awards, more than any state or country in the world.
Next time you're looking for a cheese that's a crowd-pleasing cutie, make it Wisconsin baby swiss. We know you'll find it as adorable as we do.
Craving award-winning aged cheddar, pining for parmesan, or searching for a new cheese to try? The world’s best cheese is just a click away! Explore our directory of Wisconsin cheesemakers and retailers who offer online cheese shopping and get cheese shipped right to your door. What are you waiting for?