Back to The Art of Cheese Festival

Harvey House Dinner

Thursday, September 25, 2025

5:00 PM - 7:00 PM

Thursday, September 25, 2025

5:00 PM - 7:00 PM

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Wisconsin Cheese Newsletter

In Wisconsin, we make more flavors, types of cheese, and styles of cheese than anywhere else in the world. We believe in tradition, producing everything from Italian classics, like parmesan and ricotta, to swiss cheese and cheddar varieties. But every Wisconsin cheesemaker is an innovator as well, which is why we have so many Wisconsin originals, like colby and muenster. Whether it’s a grilled cheese sandwich, potatoes au gratin, or a charcuterie board, Wisconsin cheese makes every dish and recipe tastier.