The best food is made with butter. Use real Wisconsin butter to make memorable meals your whole family will love. For buttery perfection, it takes two simple ingredients: milk and salt. Check the label to ensure you’re buying local. How do you know? Look for the Proudly Wisconsin Dairy Badge or for plant code 55 on packaging.
Similar to the cheese and charcuterie grazing boards we all know and love, butter boards combine all the goodness of a harvest table atop a buttery base.
View this post on Instagram A post shared by Suzanne Payne Fanning (@suzfann)
A post shared by Suzanne Payne Fanning (@suzfann)
The right butter makes everything better. Butter comes in different types that each serve a unique purpose. Check out our tips to determine which type of butter is best.
Did you know on average, Americans consume more that 6.5 pounds of butter annually? Learn more butter facts by downloading the PDF.
Watch the video to learn how to make Cranberry Chipotle Cheddar Compound Butter!
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