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Loaded with nutritious butternut squash, radicchio, walnuts and creamy blue cheese, enjoy this salad as a side with Thanksgiving dinner or as a light lunch. It would be yummy topped with leftover turkey, too!
Look for the Proudly Wisconsin Badge when shopping for cheese. Any brand of Wisconsin Blue can be used in this recipe.
Do you have questions when shopping for cheese? Ask the cheesemonger! A cheesemonger specializes in the buying and selling of high-quality cheese, usually available in the specialty section of a grocery store or cheese shop. Knowledgeable and passionate, a cheesemonger is a go-to resource for cheese varieties and pairings, proper cheese storage and handling, its cooking applications and cheese brand information.
Roth Buttermilk Blue® Cheese is made in small batches and has a higher butterfat for a creamy texture.
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