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The cheese are stunning, and the berries and chocolate add pops of color. Guests will love the look, but even better, they’ll love the delicious flavors!
Look for the Proudly Wisconsin Badge when shopping for cheese. Any brand of Wisconsin Alpine-Style, Burrata, Cold Pack, Fenugreek Gouda, Gouda, Grand Cru® or Mascarpone can be used in this recipe.
Do you have questions when shopping for cheese? Ask the cheesemonger! A cheesemonger specializes in the buying and selling of high-quality cheese, usually available in the specialty section of a grocery store or cheese shop. Knowledgeable and passionate, a cheesemonger is a go-to resource for cheese varieties and pairings, proper cheese storage and handling, its cooking applications and cheese brand information.
When making a cheeseboard, include three to five cheese of various styles and flavors. Fill in the board with seasonal cheese pairings that add spice, sweetness and crunch.
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