Roasted Grapes and Broccoli with Feta

Instructions

1. Heat oven to 425°F.
2. Combine olive oil and balsamic vinegar in a small bowl. Place broccoli and grapes on a 17 x 12-inch baking pan. Drizzle with balsamic mixture; toss to coat. Arrange broccoli and grapes in a single layer. Season with salt and pepper.
3. Bake for 18-22 minutes or until broccoli is lightly browned, stirring once.
4. Sprinkle with feta. Bake for 5-10 minutes longer or until feta is softened.