Look for the Proudly Wisconsin Badge when shopping for cheese. Any brand of Wisconsin
Cream Cheese or
Pleasant Ridge Reserve
can be used in this recipe.
Do you have questions when shopping for cheese? Ask the cheesemonger! A cheesemonger specializes in the buying and selling of high-quality cheese, usually available in the specialty section of a grocery store or cheese shop. Knowledgeable and passionate, a cheesemonger is a go-to resource for cheese varieties and pairings, proper cheese storage and handling, its cooking applications and cheese brand information.
Pleasant Ridge Reserve is the most-awarded cheese in American history. Rich and salty with a long, fruity finish—this washed rind, alpine-style cheese is made only in summer with grass-fed milk and aged for up to two years.
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