Spicy Southwest Crustless Quiche

Wisconsin Cheese Spicy Southwest Crustless Quiche Recipe
Play recipe video
Active Time
20 Minutes



Look for the Proudly Wisconsin Badge when shopping for cheese. Any brand of Wisconsin Monterey Jack can be used in this recipe.


  1. Heat oven to 350°F.
  2. Whisk the eggs, cream, milk, salt and pepper in a large bowl. Stir in the sausage, pepper jack and bell pepper.
  3. Pour into a greased 9-inch deep-dish pie plate. Top with jalapeno pepper.
  4. Bake for 40-45 minutes or until center is set and a knife inserted near the center comes out clean. Let stand for 10 minutes before serving.

Recipe Tip

Avoid touching face when handling jalapeno peppers. Consider wearing gloves, as oils may burn skin.

Cheesemonger Tip

Select for cheesemonger info

Do you have questions when shopping for cheese? Ask the cheesemonger! A cheesemonger specializes in the buying and selling of high-quality cheese, usually available in the specialty section of a grocery store or cheese shop. Knowledgeable and passionate, a cheesemonger is a go-to resource for cheese varieties and pairings, proper cheese storage and handling, its cooking applications and cheese brand information.

Love spicy foods? If so, pepper jack is crafted by blending buttery, mild monterey jack cheese with red and green jalapeno peppers. The amount of spicy heat in the cheese varies by brand.

write a review