Look for the Proudly Wisconsin Badge when shopping for cheese. Any brand of Wisconsin
Fenugreek Gouda or
can be used in this recipe.
Do you have questions when shopping for cheese? Ask the cheesemonger! A cheesemonger specializes in the buying and selling of high-quality cheese, usually available in the specialty section of a grocery store or cheese shop. Knowledgeable and passionate, a cheesemonger is a go-to resource for cheese varieties and pairings, proper cheese storage and handling, its cooking applications and cheese brand information.
This relatively young gouda cheese is aged for 6-9 months; it's smooth, creamy and dotted with foenegreek seeds. The flavor is sweet and nutty with notes reminiscent of maple syrup.
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