Cheesemonger Tip
Developed in Wisconsin taverns in the early 20th century, cold pack cheese is a creamy blend of natural cheeses made with the finest ingredients and without heat. Wisconsin’s Pine River celebrates over 60 years of excellence, masterfully crafting the world’s most-awarded cheese spread. Its Port Wine Cold Pack cheese, a blend of creamy aged cheddar and sweet, fruity port wine, has earned several honors, including Second Place at the 2018 World Championship Cheese Contest.