The roasted tomatoes and kale add rustic notes to this simple pasta dish, but the big flavor finale is from the decadent, fresh and milky mozzarella cheese.
Look for the Proudly Wisconsin Badge when shopping for cheese. Any brand of Wisconsin
can be used in this recipe.
Do you have questions when shopping for cheese? Ask the cheesemonger! A cheesemonger specializes in the buying and selling of high-quality cheese, usually available in the specialty section of a grocery store or cheese shop. Knowledgeable and passionate, a cheesemonger is a go-to resource for cheese varieties and pairings, proper cheese storage and handling, its cooking applications and cheese brand information.
Freshly pulled, water-packed, fresh mozzarella cheese is dreamy smooth with a delicate, milky flavor and slightly elastic texture.
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