Winter Fancy Food

Creativity, ingenuity, and adaptability

Join us at the Winter Fancy Food Show

Wisconsin is the State of Cheese. It is one of those places that does one thing better than anyone else, anywhere. For nearly 200 years, Wisconsin cheesemakers have been crafting cheese. Rooted in European cheese-making traditions and dedicated to innovation, Wisconsin cheese offers over 600 varieties, types and styles and is the most awarded cheese in the world.

Visit the Wisconsin Cheese booth (#817) at Winter Fancy Food to sample cheeses from Master Cheesemakers, award-winners, and innovators!