Steve Stettler
Steve has followed his family’s storied cheesemaking history to perfection. A four-time graduate of the Wisconsin Master Cheesemaker® Program, he’s certified in seven different cheeses: brick, cheddar, farmers cheese, havarti, muenster, cheese curds and specialty swiss. As a third-generation cheesemaker, Steve is clearly committed to his craft. (Master Cheesemaker Certified in Brick, Cheddar, Cheese Curds, Farmers, Havarti, Muenster, Swiss)