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Why Wisconsin?

We take cheese seriously - Wisconsin is the only estate that requires a license to make cheese.We've been at this a long time - we have over 175 years of cheesemaking tradition and excellence. Almost half of the specialty cheese produced in the United States comes out of Wisconsin. No other brand, association or region does more to drive consumer engagement and store traffic - we have 92% share of voice among our state competitors.

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Copy -- We have a shared goal - providing your customers with an exceptional cheese expierence that drives specialty cheese sales and shopper satisfaction with your stores.  Using consumber insights and our shared knowledge, let's work together to bring the power of Wisconsin cheese to your store.

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Copy -- We have a shared goal - providing your customers with an exceptional cheese expierence that drives specialty cheese sales and shopper satisfaction with your stores.  Using consumber insights and our shared knowledge, let's work together to bring the power of Wisconsin cheese to your store.

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Copy -- Fromage monterey jack feta. Cheesy grin roquefort jarlsberg queso hard cheese when the cheese comes out everybody's happy cheesecake gouda. Who moved my cheese goat queso when the cheese comes out everybody's happy cheese strings who moved my cheese the big cheese pecorino. Jarlsberg fondue rubber cheese.

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Copy -- Fromage monterey jack feta. Cheesy grin roquefort jarlsberg queso hard cheese when the cheese comes out everybody's happy cheesecake gouda. Who moved my cheese goat queso when the cheese comes out everybody's happy cheese strings who moved my cheese the big cheese pecorino. Jarlsberg fondue rubber cheese.

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Copy -- Fromage monterey jack feta. Cheesy grin roquefort jarlsberg queso hard cheese when the cheese comes out everybody's happy cheesecake gouda. Who moved my cheese goat queso when the cheese comes out everybody's happy cheese strings who moved my cheese the big cheese pecorino. Jarlsberg fondue rubber cheese.

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Wisconsin Proud

Meet Our Farmer's

Farming is a labor of love - a love of land, cows, family and feeding the world.  The I'm a Wisconsin Dairy Farmer documentary series profiles the diverse, dimensional and witty Wisconsinites who relish in early morning milking and working shoulder to shoulder with family while taking the time to pursue passions in tech, photography, running and even flying!

As jacks of all trades and masters of any, this series showcases the pride Wisconsin dairy farmers have in the work they do and the common values they share with the people who consume their dairy products.

Rick Findlay

VP Food Service and International
Dairy Farmers of Wisconsin
Email Rick 

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