Paneer | Wisconsin Cheese

A fresh, white cheese common in South Asia and India. It is an acid-set non-melting cheese.

Appearance

Texture

Flavor

3

Makers
Tips
Pair
Serve

Made By:

Specialty Cheese Company, Inc.

Sold By:

Weber's Farm Store

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Performance Notes

Pairing Notes

Serve

Featured

Spring Saag Paneer

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Wisconsin Cheese Newsletter

In Wisconsin, we make more flavors, varieties, and styles of cheese than anywhere else in the world. We believe in tradition, producing everything from Italian classics, like parmesan and ricotta, to swiss cheese and cheddar varieties. But every Wisconsin cheesemaker is an innovator as well, which is why we have so many Wisconsin originals, like colby and muenster. Whether it’s a grilled cheese sandwich, potatoes au gratin, or a charcuterie board, Wisconsin cheese makes every dish and recipe tastier.