[{"question":"What is your hometown? ", "answer":"Monroe, Wisconsin"},{"question":"What year did you start making cheese? ", "answer":"1973"}]
[{"question":"Favorite part of your job? ", "answer":"Tasting the finished product"},{"question":"Survival strategy for Wisconsin winters? ", "answer":"What's a little snow and cold weather?"},{"question":"When push comes to shove, what is your all-time favorite cheese? ", "answer":"Swiss"}]
[{"question":"What is your hometown? ", "answer":"Greenwood, Wisconsin"},{"question":"What year did you start making cheese? ", "answer":"1978"}]
[{"question":"Favorite part of your job? ", "answer":"Working with individuals that care and want to learn."},{"question":"Favorite music to listen to while you work? ", "answer":"Classic Rock"},{"question":"If you weren’t a cheesemaker, what would you do instead?", "answer":"DNR"}]
[{"question":"What is your hometown? ", "answer":"Grantsburg, Wisconsin"},{"question":"What year did you start making cheese? ", "answer":"1971"}]
[{"question":"If you weren’t a cheesemaker, what would you do instead?", "answer":"Large Equipment Operator"},{"question":"Favorite music to listen to while you work? ", "answer":"Classic Rock"},{"question":"Favorite cheese for a grilled cheese sandwich? ", "answer":"Wood River Creamery Original with truffle"}]
[{"question":"What is your hometown? ", "answer":"Monticello, Wisconsin"},{"question":"What year did you start making cheese? ", "answer":"1971"}]
[{"question":"When push comes to shove, what is your all-time favorite cheese? ", "answer":"Aged Gruyère"},{"question":"If you weren’t a cheesemaker, what would you do instead?", "answer":"Chef"},{"question":"Favorite part of your job? ", "answer":"Other than making cheese, it's watching the sun rise each morning. Not many people can say that."}]
[{"question":"What is your hometown? ", "answer":"Sturgeon Bay, Wisconsin"},{"question":"What year did you start making cheese? ", "answer":"Started helping my Dad at the age of 4. I worked in the factory through college and came back to the factory 1995. I got my cheesemakers license in 1995."}]
[{"question":"Survival strategy for Wisconsin winters? ", "answer":"Stay inside where it is warm, watch a game or movie, but enjoy the nice day outside by playing with dogs or going into the woods."},{"question":"If you weren’t a cheesemaker, what would you do instead?", "answer":"Be a billionaire LOL - sales or marketing."},{"question":"Favorite cheese for a grilled cheese sandwich? ", "answer":"Renard's Morel & Leek Jack"}]
[{"question":"What is your hometown? ", "answer":"Darlington, Wisconsin"},{"question":"What year did you start making cheese? ", "answer":"1984"}]
[{"question":"Favorite cheese for a grilled cheese sandwich? ", "answer":"Cheddar"},{"question":"Survival strategy for Wisconsin winters? ", "answer":"Stay inside where it's warm"},{"question":"Favorite place in Wisconsin? ", "answer":"Hayward"}]
[{"question":"What is your hometown? ", "answer":"Monroe, Wisconsin"},{"question":"What year did you start making cheese? ", "answer":"I started working around our cheese plant as a child in the 1950's. I am still here."}]
[{"question":"If you weren’t a cheesemaker, what would you do instead?", "answer":"There is no second choice."},{"question":"Survival strategy for Wisconsin winters? ", "answer":"Bundle up. Spring will come eventually."},{"question":"Favorite cheese for a grilled cheese sandwich? ", "answer":"Once again Emmenthaler"}]
[{"question":"What is your hometown? ", "answer":"Born in Rhinelander, Wisconsin and live in Little Chute, Wisconsin"},{"question":"What year did you start making cheese? ", "answer":"1998"}]
[{"question":"Survival strategy for Wisconsin winters? ", "answer":"Dress in layers"},{"question":"When push comes to shove, what is your all-time favorite cheese? ", "answer":"Aged Gouda"},{"question":"Favorite cheese for a grilled cheese sandwich? ", "answer":"Our Dill Havarti slices"}]
[{"question":"What is your hometown? ", "answer":"Juda, Wisconsin"},{"question":"What year did you start making cheese? ", "answer":"1967"}]
[{"question":"Favorite part of your job? ", "answer":"At the end of the day, I walk through the plant, everyone has gone home, it's quiet, equipment is all nice and shiny, and then I go into the cold cellar and look at the cheese produced that day, and it makes me proud to be a Wisconsin Master Cheesemaker."},{"question":"Favorite place in Wisconsin? ", "answer":"Prairie Du Chien area."},{"question":"Favorite cheese for a grilled cheese sandwich? ", "answer":"Aged Swiss"}]
[{"question":"What is your hometown? ", "answer":"Green Bay, Wisconsin"},{"question":"What year did you start making cheese? ", "answer":"1975 in Cremola, Italy"}]
[{"question":"Favorite cheese for a grilled cheese sandwich? ", "answer":"BelGioioso Provolone"},{"question":"When push comes to shove, what is your all-time favorite cheese? ", "answer":"BelGioioso Creamy Gorgonzola"},{"question":"If you weren’t a cheesemaker, what would you do instead?", "answer":"Cry"}]
[{"question":"What is your hometown? ", "answer":"Albany, Wisconsin"},{"question":"What year did you start making cheese? ", "answer":"1985"}]
[{"question":"When push comes to shove, what is your all-time favorite cheese? ", "answer":"Old Fashioned 200 lb. Wheel Swiss"},{"question":"How do you unwind after a long day of cheesemaking? ", "answer":"Sit down and have a cold beer before making supper."},{"question":"Favorite part of your job? ", "answer":"Teaching younger cheesemakers the finer points of the process."}]
[{"question":"What is your hometown? ", "answer":"Green Bay, Wisconsin"},{"question":"What year did you start making cheese? ", "answer":"1996"}]
[{"question":"Favorite cheese for a grilled cheese sandwich? ", "answer":"BelGioioso Provolone, especially when using a good sourdough!"},{"question":"If you weren’t a cheesemaker, what would you do instead?", "answer":"Machine tooling or some career associated with being a Machinist."},{"question":"When push comes to shove, what is your all-time favorite cheese? ", "answer":"BelGioioso Gorgonzola. Gorgonzola has an abundance of flavor and uniqueness. Once you learn to appreciate Gorgonzola for its characteristics, you develop an addiction to the cheese(s)."}]
[{"question":"What is your hometown? ", "answer":"Theresa, Wisconsin"},{"question":"What year did you start making cheese? ", "answer":"1968"}]
[{"question":"How do you unwind after a long day of cheesemaking? ", "answer":"Take a walk or read"},{"question":"Favorite place in Wisconsin? ", "answer":"Our cabin near Hayward, Wisconsin"},{"question":"Favorite music to listen to while you work? ", "answer":"Classic Rock and Folk"}]
[{"question":"What is your hometown? ", "answer":"Rudolph, Wisconsin"},{"question":"What year did you start making cheese? ", "answer":"1983"}]
[{"question":"Survival strategy for Wisconsin winters? ", "answer":"Try not to think too much"},{"question":"Favorite music to listen to while you work? ", "answer":"I do not listen to music at work -- I am working and thinking"},{"question":"Favorite cheese for a grilled cheese sandwich? ", "answer":"Mild Cheddar"}]
[{"question":"What is your hometown? ", "answer":"Zittau, Wisconsin"},{"question":"What year did you start making cheese? ", "answer":"2003"}]
[{"question":"Survival strategy for Wisconsin winters? ", "answer":"Wear layers / Good pair of boots"},{"question":"Favorite music to listen to while you work? ", "answer":"Podcasts"},{"question":"Favorite part of your job? ", "answer":"The microbiology"}]
[{"question":"What is your hometown? ", "answer":"Oconto Falls, Wisconsin"},{"question":"What year did you start making cheese? ", "answer":"2001"}]
[{"question":"Favorite place in Wisconsin? ", "answer":"The bay of Green Bay"},{"question":"Favorite music to listen to while you work? ", "answer":"We do not listen to music at work, but if we could I would listen to 90's grunge."},{"question":"Favorite cheese for a grilled cheese sandwich? ", "answer":"BelGioioso Parmesan"}]
[{"question":"What is your hometown? ", "answer":"Fox Lake, Wisconsin"},{"question":"What year did you start making cheese? ", "answer":"1974"}]
[{"question":"Survival strategy for Wisconsin winters? ", "answer":"Stay active"},{"question":"When push comes to shove, what is your all-time favorite cheese? ", "answer":"Super Sharp Cheddar"},{"question":"Favorite cheese for a grilled cheese sandwich? ", "answer":"Sharp Cheddar"}]
[{"question":"What is your hometown? ", "answer":"Marshfield, Wisconsin"},{"question":"What year did you start making cheese? ", "answer":"Started with Dad and Mom at birth. Licensed at 15 years old or 51 years ago."}]
[{"question":"When push comes to shove, what is your all-time favorite cheese? ", "answer":"Extra Sharp Cheddar - 14 or 15 years of age."},{"question":"Favorite music to listen to while you work? ", "answer":"Country Western"},{"question":"If you weren’t a cheesemaker, what would you do instead?", "answer":"Farm"}]
[{"question":"What is your hometown? ", "answer":"Kiel, Wisconsin"},{"question":"What year did you start making cheese? ", "answer":"When I was old enough to lean over a vat."}]
[{"question":"When push comes to shove, what is your all-time favorite cheese? ", "answer":"Love 'em all, good cheese is good cheese - Aged Cheddar."},{"question":"Favorite part of your job? ", "answer":"Good workmanship on the cheese being made, and compliments on our cheese."},{"question":"Favorite music to listen to while you work? ", "answer":"Country - Alabama"}]
[{"question":"What is your hometown? ", "answer":"Muscoda, Wisconsin"},{"question":"What year did you start making cheese? ", "answer":"1990"}]
[{"question":"Favorite part of your job? ", "answer":"Passing on the knowledge and experience I have gained."},{"question":"Favorite place in Wisconsin? ", "answer":"Port Washington"},{"question":"When push comes to shove, what is your all-time favorite cheese? ", "answer":"Aged Cheddar"}]
[{"question":"What is your hometown? ", "answer":"Monroe, Wisconsin"},{"question":"What year did you start making cheese? ", "answer":"2002"}]
[{"question":"Favorite part of your job? ", "answer":"Every day brings new opportunities to learn something new."},{"question":"Survival strategy for Wisconsin winters? ", "answer":"Take up a winter sport, like curling."},{"question":"Favorite place in Wisconsin? ", "answer":"My family enjoys visiting the Wisconsin Dells."}]
[{"question":"What is your hometown? ", "answer":"Brodhead, Wisconsin"},{"question":"What year did you start making cheese? ", "answer":"2003"}]
[{"question":"When push comes to shove, what is your all-time favorite cheese? ", "answer":"Havarti"},{"question":"Favorite part of your job? ", "answer":"Making something that people can enjoy."},{"question":"Favorite music to listen to while you work? ", "answer":"Classic Rock"}]
[{"question":"What is your hometown? ", "answer":"Howards Grove, Wisconsin"},{"question":"What year did you start making cheese? ", "answer":"Started working in a cheese plant in 1991 and became licensed in 1996."}]
[{"question":"Favorite music to listen to while you work? ", "answer":"Listen to the cheesemaking process at work. Outside of work, I listen to Classic Rock and select Classical and Jazz pieces."},{"question":"Favorite part of your job? ", "answer":"Seeing people grow and develop new skills."},{"question":"Survival strategy for Wisconsin winters? ", "answer":"Play outside as much as possible."}]
[{"question":"What is your hometown? ", "answer":"Kewaunee, Wisconsin"},{"question":"What year did you start making cheese? ", "answer":"1997"}]
[{"question":"Favorite cheese for a grilled cheese sandwich? ", "answer":"Swiss on Rye. But it has to be Rye bread!"},{"question":"Favorite music to listen to while you work? ", "answer":"Don't listen while at work, but away from work it is Country."},{"question":"Favorite part of your job? ", "answer":"Evaluating the Mozzarella and Provolone cheese we make. And working with all the team members."}]
[{"question":"What is your hometown? ", "answer":"Brodhead, Wisconsin"},{"question":"What year did you start making cheese? ", "answer":"1975"}]
[{"question":"When push comes to shove, what is your all-time favorite cheese? ", "answer":"BelGioioso Fontina"},{"question":"Favorite part of your job? ", "answer":"Evaluating the finished product."},{"question":"How do you unwind after a long day of cheesemaking? ", "answer":"Tinkering around in my garage."}]
[{"question":"What is your hometown? ", "answer":"Monroe, Wisconsin"},{"question":"What year did you start making cheese? ", "answer":"1975"}]
[{"question":"How do you unwind after a long day of cheesemaking? ", "answer":"Four wheeling"},{"question":"Favorite music to listen to while you work? ", "answer":"Rock and Roll"},{"question":"Favorite part of your job? ", "answer":"Sampling our cheese"}]
[{"question":"What is your hometown? ", "answer":"Oconto, Wisconsin"},{"question":"What year did you start making cheese? ", "answer":"1999"}]
[{"question":"Favorite cheese for a grilled cheese sandwich? ", "answer":"Colby"},{"question":"If you weren’t a cheesemaker, what would you do instead?", "answer":"Professor / Educator"},{"question":"Favorite music to listen to while you work? ", "answer":"Disco - The funky beats get the creativity flowing."}]
[{"question":"What is your hometown? ", "answer":"Madison, Wisconsin"},{"question":"What year did you start making cheese? ", "answer":"1989"}]
[{"question":"How do you unwind after a long day of cheesemaking? ", "answer":"Unwind?"},{"question":"When push comes to shove, what is your all-time favorite cheese? ", "answer":"Quark"},{"question":"Favorite part of your job? ", "answer":"Teaching"}]
[{"question":"What is your hometown? ", "answer":"Monroe, Wisconsin"},{"question":"What year did you start making cheese? ", "answer":"Started by assisting the plant cheesemaker and then filling in when needed in the year 1999."}]
[{"question":"Survival strategy for Wisconsin winters? ", "answer":"Patience with everything, plans change with the weather."},{"question":"Favorite place in Wisconsin? ", "answer":"No place specific, Wisconsin has a lot to offer all year round - sports, concerts, hunting, or fishing"},{"question":"Favorite cheese for a grilled cheese sandwich? ", "answer":"Havarti and Extra Sharp Cheddar are tied"}]
[{"question":"What is your hometown? ", "answer":"Monroe, Wisconsin"},{"question":"What year did you start making cheese? ", "answer":"1965"}]
[{"question":"If you weren’t a cheesemaker, what would you do instead?", "answer":"Welder or mechanic"},{"question":"Favorite part of your job? ", "answer":"The satisfaction of eating a great product that I made."},{"question":"Survival strategy for Wisconsin winters? ", "answer":"Work on cars"}]
[{"question":"What is your hometown? ", "answer":"Stanley, Wisconsin"},{"question":"What year did you start making cheese?", "answer":"Mid 1990's"}]
[{"question":"Survival strategy for Wisconsin winters? ", "answer":"Eat more cheese"},{"question":"Favorite part of your job? ", "answer":"The feeling of accomplishment at the end of each day."},{"question":"Favorite place in Wisconsin?", "answer":"At home with my family"}]
[{"question":"What is your hometown? ", "answer":"Colby, Wisconsin - the home of Colby cheese"},{"question":"What year did you start making cheese? ", "answer":"1999"}]
[{"question":"How do you unwind after a long day of cheesemaking? ", "answer":"Spending time with my family"},{"question":"Favorite cheese for a grilled cheese sandwich? ", "answer":"Colby and Muenster"},{"question":"Favorite place in Wisconsin? ", "answer":"Lambeau Field - huge Green Bay Packer fan and I just like the atmosphere, game day or not"}]
[{"question":"What is your hometown? ", "answer":"Sauk Prairie, Wisconsin"},{"question":"What year did you start making cheese? ", "answer":"1964"}]
[{"question":"How do you unwind after a long day of cheesemaking? ", "answer":"Play classical piano"},{"question":"Favorite cheese for a grilled cheese sandwich? ", "answer":"Aged Cheddar with apple"},{"question":"Survival strategy for Wisconsin winters? ", "answer":"Skiing"}]
[{"question":"What is your hometown? ", "answer":"Green Bay, WI"},{"question":"What year did you start making cheese? ", "answer":"1999"}]
[{"question":"Favorite place in Wisconsin? ", "answer":"Eagle River"},{"question":"Survival strategy for Wisconsin winters? ", "answer":"Doing outdoor activities like hunting and ice fishing."},{"question":"Favorite music to listen to while you work? ", "answer":"We do not listen to music while working, but if we could it would be Classic Rock."}]
[{"question":"What is your hometown? ", "answer":"Monroe, Wisconsin"},{"question":"What year did you start making cheese? ", "answer":"I grew up around the cheese factory helping as I could, full time in 1971"}]
[{"question":"Favorite place in Wisconsin? ", "answer":"Green County where our cheese factory and my family are."},{"question":"How do you unwind after a long day of cheesemaking? ", "answer":"I like to go to our race shop, enjoy a beer, and either work on our cars or discuss plant issues with my brothers."},{"question":"If you weren’t a cheesemaker, what would you do instead?", "answer":"Something mechanical"}]
[{"question":"What is your hometown? ", "answer":"Green County"},{"question":"What year did you start making cheese? ", "answer":"As soon as I could put boots on."}]
[{"question":"When push comes to shove, what is your all-time favorite cheese? ", "answer":"Extra Cream Havarti"},{"question":"Favorite music to listen to while you work? ", "answer":"Eric Church radio"},{"question":"Survival strategy for Wisconsin winters? ", "answer":"Just deal!"}]
[{"question":"What is your hometown? ", "answer":"Milwaukee, Wisconsin"},{"question":"What year did you start making cheese? ", "answer":"1981"}]
[{"question":"How do you unwind after a long day of cheesemaking? ", "answer":"I would jump on my tractor and go for a ride."},{"question":"When push comes to shove, what is your all-time favorite cheese? ", "answer":"Swiss cheese"},{"question":"Survival strategy for Wisconsin winters? ", "answer":"Making sure there is a pile of firewood ready for the wood burner."}]
[{"question":"What is your hometown? ", "answer":"I was born in Middleton and grew up near Monroe."},{"question":"What year did you start making cheese? ", "answer":"1960 at the age of 6, I started in the factory washing cheese cloths."}]
[{"question":"Survival strategy for Wisconsin winters? ", "answer":"Dress like you mean it!"},{"question":"When push comes to shove, what is your all-time favorite cheese? ", "answer":"Swiss, due to the difficulty in producing good product."},{"question":"Favorite part of your job? ", "answer":"Working with the people on the floor and passing on whatever I might know."}]
[{"question":"What is your hometown? ", "answer":"New Glarus, Wisconsin"},{"question":"What year did you start making cheese? ", "answer":"1980"}]
[{"question":"Survival strategy for Wisconsin winters? ", "answer":"Read books, ice fish, vacation, seek and destroy Ironwood trees, seek out a new culinary experience"},{"question":"How do you unwind after a long day of cheesemaking? ", "answer":"Play in the woods if I can"},{"question":"Favorite place in Wisconsin? ", "answer":"Coulee region"}]