Bravo’s Top Chef serves up new flavors this season when host Kristen Kish joins head judge Tom Colicchio and perennial judge Gail Simmons at the judges’ table as they head to the Midwest to call Wisconsin home. The Cheftestants must bring their A-game and inspiration as they go head-to-head in a slew of challenges, including a cutthroat cheese festival featuring some of Wisconsin’s award-winning cheeses.
Hook's Cheese
Widmer's Cheese
Roth Cheese
Decatur Dairy
Roelli Cheese House
Carr Valley Cheese
Marieke Gouda
Chalet Cheese Cooperative
Sartori Cheese
Alpinage Cheese
Crave Brothers Farmstead Cheese
Uplands Cheese
Schroeder Kase
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