Make-Ahead Tip: Prepare and bake tart up to 3 hours ahead. Cool on a wire rack. Serve warm or at room temperature. Drizzle tart with honey in front of guests for added flair.
MontAmoré® Cheddar is a one-of-kind cheese—try it for snacking or cooking. It has a creamy texture, and the flavor is a delicious cross between cheddar and parmesan.