Creativity, ingenuity, and adaptability
Visit the Wisconsin Cheese Pavilion at Summer Fancy Food to learn why Wisconsin is the State of Cheese! Sample cheeses from Master Cheesemakers, Wisconsin originals, award-winners and more! Stay tuned for more information on Wisconsin Cheese happenings at the show!
World Champion Swiss & Baby Swiss New varieties of cheese including a gouda parmesan blend A new retail program with exact weight product
Founded in 1885, Chalet Cheese Cooperative continues to flourish as one of the United States oldest cheese cooperatives. The cheese making facility is owned by local dairy farmers who are the suppliers of the milk to the facility. All of the patrons are located in Green County, Wisconsin, close to the factory and provide fresh milk daily to the cheese factory. Chalet Cheese is known for producing unique flavored cheeses through an artisanal approach, accomplished cheesemaking knowledge, and a Swiss cheesemaking heritage.
Michael Hlubek mike.hlubek@chaletcheese.com
Stop by our booth to taste the farmstead difference for yourself! We offer both retail and foodservice items of award-winning fresh cheeses! See you there!
Crave Brothers Farmstead Cheese is a family-owned company in Waterloo, Wisconsin, dedicated to crafting award-winning cheeses using farm-fresh milk from our own dairy herd. Every cheese is handmade with care, combining Old World cheesemaking techniques with sustainable farming practices. From our fresh mozzarella to our rich mascarpone, we deliver exceptional quality and flavor — all while supporting renewable energy and responsible land stewardship. Experience the difference of true farmstead craftsmanship.
Roseanne Crave roseanne@cravecheese.com
Arla Foods is the fourth-largest dairy company in the world and a cooperative owned by more than 9,000 dairy farmers with products sold globally in over 150 countries. Arla combines traditional craftsmanship and world-class technologies to ensure its products remain closer to nature, from farm to fridge. Our philosophy of producing natural, healthy and high-quality dairy products dates back to the 1880s when dairy farmers in Denmark and Sweden joined forces with one common goal: to produce and provide the best dairy products. Arla Foods USA sells dairy & deli products across several brands, including the Arla brand, Castello, Lurpak, Arla Pro, Cocio and Dofino. When it comes to branded growth, the U.S. has been one of the largest international markets for Castello cheese. With a delicious range of cheeses, Arla aims to bring joy to those everyday moments that make up life.
Shane Stratton shstr@arlafoods.com
Features and Benefits: • Honoring Amish traditions and community since 1984 • Sustainable agricultural practices include crop rotation, water conservation, and earth-friendly fertilizing from livestock waste • Compassionate stewardship of livestock with small herds of only 20 head per farm that openly graze on pasture • Daily hand-milking using old fashioned milk cans • Cheeses are all natural, rBST Free, GMO Free, and naturally Gluten Free
About Us: The Amish preserve a way of life through practicing old order Amish Community standards including sustainable dairy farming and passionate stewardship of their land and herds. The motivation of Kingston Creamery is to create a unified community business strategy which ensures that their small dairy farms prosper and have long-term success, historically important elements in the Amish Community. The extra care and centuries old traditions are reflected in the high quality milk and delicious blue cheeses crafted by award-winning Cheesemakers.
Linda Avila kingstoncreamery.wi@gmail.com
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