Juustoleipa, with origins in Finland and Sweden, means "bread cheese." The cheese softens and "squeaks" when heated but holds its shape. Enjoy this dish as an entrée or side.
Look for the Proudly Wisconsin Badge when shopping for cheese. Any brand of Wisconsin
Bread Cheese (Juustoleipa)
can be used in this recipe.
Do you have questions when shopping for cheese? Ask the cheesemonger! A cheesemonger specializes in the buying and selling of high-quality cheese, usually available in the specialty section of a grocery store or cheese shop. Knowledgeable and passionate, a cheesemonger is a go-to resource for cheese varieties and pairings, proper cheese storage and handling, its cooking applications and cheese brand information.
This award-winning cheese is buttery and baked in special ovens giving it a toasty, caramelized crust. It's great served warm or cold.
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