Chipotle-Lime Rotisserie Chicken Tacos

Instructions

Chipotle-Lime Sauce:

1. Place the chipotle salsa, lime juice, sherry wine vinegar, canola oil and garlic into a blender; cover and process until smooth. Season with salt and pepper to taste.

Tacos: 

1. Shred chicken. Combine chicken and chipotle-lime sauce in a Dutch oven. Cook and stir chicken mixture over medium heat for 4-5 minutes or until heated through.
2. Top tortillas with chicken, queso fresco, arugula and radishes. Dollop with sour cream.