Sous Chef Jon Rosnow from Heritage Tavern in Madison, WI paired the cheddar's caramel and nutty flavor notes with watercress, resulting in a fresh tasting, decadent pesto sauce.
Look for the Proudly Wisconsin Badge when shopping for cheese. Any brand of Wisconsin
can be used in this recipe.
Do you have questions when shopping for cheese? Ask the cheesemonger! A cheesemonger specializes in the buying and selling of high-quality cheese, usually available in the specialty section of a grocery store or cheese shop. Knowledgeable and passionate, a cheesemonger is a go-to resource for cheese varieties and pairings, proper cheese storage and handling, its cooking applications and cheese brand information.
This artisan, cloth-wrapped cheddar is aged in a cave, which creates complex sweet caramel, nutty and earthiness flavors and a lovely crystalline crunch.
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