It all started when a group of experienced butchers and seasoned sausage-makers wanted to make some of the best meat products around. With this goal in mind, a team assembled to create what is now known as StoneRidge Piggly Wiggly, formerly known as StoneRidge Meat and Country Market, Inc. Since opening their wholesale division in 2008, they've been offering wholesale sales to a variety of businesses and organizations - from grocery stores to restaurants and gas stations to fundraisers. Choose from several product lines including over 90 varieties of cheese and over 200 varieties of sausage, smoked meats and bratwurst - and visit their store on the south side of Highway 21 for a beautiful, rustic shopping experience!

Zimmerman Cheese, Inc. has been practicing the art of cheesemaking for four generations and has been located in Wiota, Wisconsin since 1979. Their house specialties, baby swiss and muenster have won numerous awards throughout the years and are made with pride, reflecting the company's Swiss family heritage. Since the 1970's, Zimmerman has also been producing brick, baby jack, farmer, monterey jack and smoked baby swiss. Newest additions include low sodium cheeses, asadero, and queso-quesadilla. Zimmerman Cheese and its employees take great pride in the idea of quality, not quantity. In fact, it's a company philosophy.

Foremost Farms USA, headquartered in Baraboo, Wisconsin, operates 12 manufacturing facilities for its 1,500 dairy farmer members in Wisconsin, Minnesota, Iowa, Illinois, Indiana, Ohio and Michigan. Foremost Farms manufactures and markets a variety of American and Italian style cheeses, butter, specialty whey ingredients and bulk fluid milk (for packaging, processing or nutritional applications) to national and international customers. They focus on the creation of tailored and innovative milk solutions that meet the needs of customers around the world, always delivering on flavor, form, and function... foremost!