String | Wisconsin Cheese

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Type of mozzarella that forms strings when pulled. Creamy, mild flavor.

Appearance

Texture

Flavor

161

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Makers
Tips
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Serve

Made By:

Baker Cheese Factory, Inc.

Burnett Dairy Cheese

Cedar Valley Cheese, Inc.

Crave Brothers Farmstead Cheese, LLC

Foremost Farms USA Cooperative

Henning Cheese, Inc.

Renard's Cheese Store LLC

Saputo Cheese USA Inc.

Union Star Corp.

Weyauwega Star Dairy, Inc.

Willow Creek Cheese

Sold By:

Cheese Brothers

Crystal Farms RDC

Gibbsville Cheese Co, Inc.

Gile Cheese, LLC / Carr Cheese Factory

Jim's Cheese, LLC

Laack Bros. Cheese Co., Inc.

Lynn Dairy, Inc.

Malcore Foods, Inc.

Masters Gallery Foods, Inc.

North Country Cheese

North Country Packaging, Inc

Ron’s Wisconsin Cheese, LLC/Ponderosa Farmstead

Sargento Foods Inc.

Schreiber Foods, Inc.

Shullsburg Creamery

Steve's Wholesale Cheese

StoneRidge Wholesale Division

The Deli Source, Inc.

Vern's Cheese, Inc.

Weber's Farm Store

Weyauwega Cheese

Widmer's Cheese Cellars, Inc.

Winona Foods, Inc.

Wisconsin Dairy State Cheese Co.

Wisconsin's Finest, Inc.

Performance Notes

Pairing Notes

Serve

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String Cheese-Stuffed Crust Pizza

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Halloween Grazing Cheese Board

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Three-Cheese Football Pizza

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Berry, Brick and Mozzarella String Salad

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Ultimate Wisconsin Tailgate Cheese Board

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Bloody Mary Cheese Board

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In Wisconsin, we make more flavors, varieties, and styles of cheese than anywhere else in the world. We believe in tradition, producing everything from Italian classics, like parmesan and ricotta, to swiss cheese and cheddar varieties. But every Wisconsin cheesemaker is an innovator as well, which is why we have so many Wisconsin originals, like colby and muenster. Whether it’s a grilled cheese sandwich, potatoes au gratin, or a charcuterie board, Wisconsin cheese makes every dish and recipe tastier.